Looking for a tasty twist on nachos? This recipe draws inspiration from Middle Eastern flavors to transform a classic into...

More and more people are aware of sumac, one of the essential spices in Syrian and Middle Eastern cuisine. It's good to have some in your spice drawer, but you also have to use it! I created this recipe to help you tame sumac. A simple, tasty, and versatile recipe that you'll want to cook often.

Aleppo pepper adds a delicious punch to these simple hard-boiled eggs, which are cut in half and crushed on fresh...

My mother, Josephine, never received her New Year's guests without cooking them this trio of white (milk), dark (molasses) and orange (orange!) puddings, which symbolizes all the variety, the unknown and the surprises that the next 365 days have in store for us.

If there's slika on the table, it's because it's a special occasion: the birth of a baby or St. Barbara's...

Our take on rice pudding is flavored with orange blossom—not vanilla, as in some traditional Western recipes. A little twist...

This dessert has long been served in Chinese bowls in Syria. Friends and family traditionally gather on Sundays to eat...