Tahini is a staple in Middle Eastern cuisine. Composed of toasted and crushed sesame seeds, its pasty and creamy texture and a central ingredient of several mezzes such as hummus, mtbal. It is used in a sweet version mixed with grape molasses for example or in a vinaigrette version by extending it with water and lemon. An essential!
Keep refrigerated once opened. 400 g
INGREDIENTS:Tahini, lemon juice, garlic, water, salt