Alors que le baba ghanouj libanais (déjà bien connu au Québec) prend la forme d’une trempette, son pendant syrien, lui,...

My mother, Josephine, never received her New Year's guests without cooking them this trio of white (milk), dark (molasses) and orange (orange!) puddings, which symbolizes all the variety, the unknown and the surprises that the next 365 days have in store for us.

There's a reason we made it our signature salad, as fattoush is so colorful it'll brighten up any table. At our house, even the kids ask for more thanks to the crispy pita chips and its sweet and tangy flavor.