Our social economy catering project offers a first work experience to Syrian refugee women, drawing on their culinary talents and desire to share their country's culture and history. Together we build a bridges between our cultures.
This green wheat is picked before it reaches maturity, then toasted and roasted or sun-dried - giving it smoky notes. It can be eaten whole or crushed. It's a high-fiber cereal that's a welcome change from rice, quinoa or bulgur. In the book, it is served as an accompaniment to braised lamb.
Judi brand Ingredients: Green wheat. Contains: Wheat. May contain nuts.