Our social economy catering project offers a first work experience to Syrian refugee women, drawing on their culinary talents and desire to share their country's culture and history. Together we build a bridges between our cultures.
Jam is a traditional breakfast food in Syria. Although many families cook their own jams in large quantities during the harvest season, here we offer you a jam that is true to our memories. Discover the delicate floral taste of quince jam, the fruit of the quince tree.
For breakfast or tea time, we like to eat our jam with pita bread and a bite of salted cheese.