Our social economy catering project offers a first work experience to Syrian refugee women, drawing on their culinary talents and desire to share their country's culture and history. Together we build a bridges between our cultures.
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June 1 to September 30
Find us at the Jean-Talon Market during the beautiful summer season. On the menu, mezzes of all kinds such as our very popular hummus, babbaghanouj, mouhamara, our famous pita chips, certain take-out dishes and salads as well as our pantry essentials of Middle Eastern cuisine.
Located in the green alley on the North side, (near the Archambault)