Our social economy catering project offers a first work experience to Syrian refugee women, drawing on their culinary talents and desire to share their country's culture and history. Together we build a bridges between our cultures.
Jam is a traditional breakfast food in Syria. Although many families make their own jams in large quantities during the harvest season, here we offer you a jam that is true to our memories. Discover a jam made from whole apricots that will brighten up your mornings.
Enjoy it at breakfast or tea time. At home, we like to eat our jam with pita bread and a bite of salty cheese.