Our social economy catering project offers a first work experience to Syrian refugee women, drawing on their culinary talents and desire to share their country's culture and history. Together we build a bridges between our cultures.
This week will be forever marked in our history.On June 20, we received the prize for “The company or initiative of the year” at the prestigious Gala des Lauriers de la gastronomy. The mission of this event is to promote Quebec gastronomy on a local, national and international scale by crowning what the industry considers to be its best actors.