Our social economy catering project offers a first work experience to Syrian refugee women, drawing on their culinary talents and desire to share their country's culture and history. Together we build a bridges between our cultures.
Everybody loves shish-taouk! This superb spice blend is similar to garam masala. Traditionally used to marinate chicken, it can also be used for all kinds of poultry as well as pork. Try it in your next dahl recipe for a tasty, original twist. Season your lentil soup with this exquisite blend.
RECIPE Mix - 800 g chicken breast - 60 ml yogurt - 75 ml vegetable oil - 15 ml shish-taouk spices - 15 ml salt Marinate / Marinate 4 h Cook over high heat And you've got a great shish-taouk, just like at the restaurant!
May contain : Almonds, Wheat, Mustard, Cashew nuts, Walnuts, Pine nuts, Pistachios, Sesame.